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Important Holiday Shipping Information: Due to UPS being overwhelmed with holiday shipping, The Australian Bakery will only be shipping product out on Mondays, to ensure delivery before Friday.  We apologize for any inconvenience, however this is a necessary step to ensure that your product reaches you in a timely manner and as fresh as possible.  We strongly suggest that you select second-day air shipping as your shipping option as we have, so far, not seen any delays with this option.  We cannot guarantee on-time delivery via ground.

The last two days for holiday shipping will be Monday 12/11 and Monday 12/18

Cabanossi is a type of dry sausage, similar to a mild salami. It is made from pork and beef, lightly seasoned and then smoked. It traditionally comes in the form of a long thin sausage 12 to 14 inches long, and an inch in diameter.

In Victoria, Australia it is commonly referred to as Cabana or Kabana.

It is commonly cut into bite sized chunks and eaten cold as an appetiser or snack, often with cubes of cheese and crackers .

Approximately half pound

 

Kabana or Cabanossi

Cabanossi is a type of dry sausage, similar to a mild salami. It is made from pork and beef, lightly seasoned and then smoked. It traditionally comes in the form of a long thin sausage 12 to 14 inches long, and an inch in diameter. In Victoria, Australia it is commonly referred to as Cabana or K...
$4.99

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